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As a B-Corp, we believe that our business can be a force for good, learn how GloryBee gives back:
Bees pollinate 1 out of every 3 bites of food we eat. Bees are in trouble.
Learn MoreWe need to educate and motivate families to eat healthy to fight obesity.
Learn MoreSustainability is our way of creating the change we seek in the world.
Learn MoreHelping coffee farmers to diversify their income through beekeeping.
Learn MoreGloryBee® Foods started in the family garage of Dick and Pat Turanski in 1975 with a dream of providing natural, healthy ingredients for the people of their town. That spirit remains strong today, and GloryBee is still a family-owned and operated business in Eugene, Oregon.
At GloryBee Foods, sustainable practices stem from a core belief in healthy living. This belief drives our everyday practices such as offering organic and local food products, reducing our energy consumption and waste, and finding ways to re-use materials whenever possible.