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Our organic blue agave syrup is 100% pure nectar extracted from the Agave Tequilana Weber plant. This plant is "origin certified" meaning it comes from one region within Mexico. Origin certified agave produces a product that is more consistent in color, taste and texture.
Blue Agave has a distinct sweet flavor compared to the flavor-neutral Light Agave. It also has a lower glycemic index due to its higher content of fructose. About twice as sweet as sugar, it is most commonly known as the agave syrup used to make tequila, but it is also used as an alternative natural sweetener for beverages, baked goods, dressings and cereals.