Prep Time: 10 minutes
Cook Time: 20 to 30 minutes

3 tablespoons Aunt Patty's organic coconut sugar

2 tablespoons Aunt Patty's distilled white vinegar

2 tablespoons worcestershire sauce

1 teaspoon Aunt Patty's sea salt

1/4 teaspoon Aunt Patty's cayenne pepper

1 teaspoon Aunt Patty's black pepper

1 teaspoon Aunt Patty's paprika

1 teaspoon Aunt Patty's hot or mild chili powder

3/4 cup of organic catsup

2 tablespoons tamarind paste

2 tablespoons organic tomato paste

1 tablespoon Aunt Patty's Organic Unsulphered Blackstrap Molasses

3/4 cup of water

1 to 2 tablespoons Glorybee Pacific Northwest Blackberry or Raspberry Honey

Mix all ingredients together, simmer for 20 minutes to 1/2 hour. Brush or pour sauce on your favorite veggies, meats or seafood.