Apple Carrot Breakfast Muffins
To alleviate all the stress that mornings without breakfast can bring, you need to meal prep, these grab-and-go breakfast muffins. Taking a few minutes to plan a healthy, satisfying breakfast for the week will make a big difference in your morning game. Now, where's my coffee??
1. Preheat oven to 375℉. Spray 2 standard 12-cup muffin tins with cooking spray or line with paper muffin liners.
2. In a medium bowl whisk flour, whole wheat flour, baking powder, cinnamon, ginger, and salt. In a large bowl whisk milk, sugar, oil, and egg. Stir in apple, carrot, and raisins, then dry ingredients and mix until combined.