GloryBee and Climate Change
Posted on January 29, 2016.
Post by GloryBee Sustainability Manager Shandy Carroll.
As policy makers debate incentives, science, and regulations some industries are already working towards making a difference.
As GloryBee’s Sustainability Manager I set policies to reduce our greenhouse gas emissions. I follow the Sustainable Food Trade Associations recommendations for climate action by monitoring our greenhouse gas emissions, our distribution efficiency, and our waste to landfill. These are just a few small actions, but each step is on the way to the goal set by the IPCC (International Panel on Climate Change) of reducing total greenhouse gas emissions by 40 -70% by 2050.
For an interesting read check out this article.