Chickpea Cauliflower Curry
Weeknights can be busy, so finding a quick and healthy dinner can be a challenge. Try our Chickpea Cauliflower Stir Fry. The whole meal, including the rice, can be made in less than 30 minutes. You can also increase the protein by adding chicken - slice chicken breast thinly, saute in coconut oil before adding curry. Enjoy!
2. Stir in coconut milk, pepper, cauliflower, and chickpeas. Cover and simmer until vegetables are tender, about 5 minutes.
3. Remove from the heat and stir in coconut sugar, fish sauce or salt, and lime juice.