Chickpea Cauliflower Curry
Weeknights can be busy, so finding a quick and healthy dinner can be a challenge. Try our Chickpea Cauliflower Stir Fry. The whole meal, including the rice, can be made in less than 30 minutes. You can also increase the protein by adding chicken - slice chicken breast thinly, saute in coconut oil before adding curry. Enjoy!
Ingredients
Directions
2. Stir in coconut milk, pepper, cauliflower, and chickpeas. Cover and simmer until vegetables are tender, about 5 minutes.
3. Remove from the heat and stir in coconut sugar, fish sauce or salt, and lime juice.