We believe business can be a force for good and we work to infuse that ethos in everything we do. Even our honey is produced with the intention of being good...
By Dewey Caron, Ph.D. (Professor Emeritus, University of Delaware. OSU Affiliate Professor. Internationally known Researcher, Educator and Entomologist. Author of Honeybee Biology and Beekeeping.) In September bee colonies rear the bees that...
Who doesn't love waffles? Really, is there anyone? We love waffles and taking the time to share breakfast with your loved ones. With our new Pumpkin Spice Honey, you can brighten...
So you’re done extracting all of your delicious golden honey. Wondering what to do with all the wax cappings and honeycomb you have left over? Render you wax so you can...
GloryBee’s Artisan Fermented Honey Vinegar receives “Best New Condiment” Award Eugene, Ore: Integrity, innovation and inspiration. These are the three criteria the natural products industry uses when reviewing new products. The...
Looking for a mid-week treat? We've got you covered. Check our appetizer Gorgonzola, Walnut and Honey Crostini. The Artisan Fermented Honey adds a bright punch of flavor to the soft cheese...
Straight From the Hive Podcast
Keep up to date on the honey industry with our "Straight from the Hive" podcast. Lean about the latest trends, market predictions, quality assurance tips, and more. Hosted by GloryBee's 2nd generation bee keeper and President, Alan Turanski, this podcast features an array of conversations with industry experts, GloryBee staff, and GloryBee customers and partners.
Innovative twists on honey are creating a buzz Eugene, Ore: Honey and natural ingredient company GloryBee continues to “Wow!” the honey industry with the introduction of three exciting new honey products...
When most people think of honey, they think of traditional golden sweet honey. But wait a minute!--not all honey is golden. Nor is all honey sweet. Did you know, some honeys...
Many who celebrate Rosh Hashanah enjoy a spiced honey cake – as a reminder for a sweet new year. In the recipe below no sugar is used, so full honey flavor...
People love to eat sweet honey fresh from the hive, but there are some pesky animals who love to eat bees fresh from the hive! Here is a list of animals...
If you love fresh bread served alongside your meals, quick breads are your best friend. In one hour time (and some change) you can prepare, bake and enjoy fresh bread on...
GloryBee’s Boise Idaho Wildflower Blossom Honey is sourced from Dale and Janice, a western Idaho farming and beekeeping family. This local Idaho family has been farming and keeping bees since 1973...
Consistent flavor and color profiles. Stringent quality assurance and food safety standards. Formulation assistance. GloryBee ensures your product will have the impact you are looking for.